SIMPLE RECIPE FOR MAKING A TOMATO TOPPING FOR YOUR PIZZA CRUST!

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Ingredients:

- 2-3 medium-sized tomatoes

- 1 tablespoon of olive oil

- 1/2 teaspoon of salt

- 1/4 teaspoon of black pepper

- 1/2 teaspoon of dried oregano

- 1/2 teaspoon of garlic powder

 

Instructions:

1. Preheat the oven to 425°F (220°C).

2. Slice the tomatoes into thin rounds and place them on a baking sheet lined with parchment paper.

3. Drizzle the olive oil over the tomatoes and sprinkle with salt, black pepper, dried oregano, and garlic powder.

4. Bake in the preheated oven for 10-15 minutes or until the tomatoes are slightly browned and tender.

5. Remove from the oven and let cool for a few minutes.

6. Spread the tomato topping over your pizza crust and add your desired toppings.

7. Bake in the preheated oven for 15-20 minutes or until the crust is golden brown.

 

I hope this helps!